by Chef Shilarna Vaze (Chinu)
These wontons are steamed so healthy and you can enjoy them without any guilt
Prep Time: 30 minutes
by Chef Shantanu Gupte
Tofu tikkas with a distinct flavour of fenugreek
Prep Time: 1 hour 30 minutes
A tangy vegetable dish made popular in Kolkata during the British raj
Prep Time: 8 hours
by Chef Amrita Raichand
Lotus stem soup flavoured with Thai red curry paste
Prep Time: 15 minutes
by Chef Rakesh Sethi
Healthy smoothie – ideal beverage to begin the day with
Prep Time: 20 minutes
